What do you serve on a 4th of July dessert board?

A well-crafted 4th of July dessert board features a festive mix of red, white, and blue treats. Include favorites like Swedish Fish, star-shaped cookies, marshmallows, licorice, and blue gummies. For extra flair, add mini pies, themed cupcakes, or even layered desserts like a 4th of July Trifle.

What are the best no-bake desserts for summer parties?

No-bake recipes like mini chocolate peanut butter pies or patriotic parfaits are perfect for your 4th of July dessert board. They keep well in the heat, require minimal effort, and add variety without needing oven time.

How do you make a red, white, and blue themed dessert board?

To build a themed 4th of July dessert board, layer candies and sweets by color. Use red licorice, white chocolate, and blue gummy sharks as anchors. Add visual contrast with sprinkles, fresh fruit, and decorative touches like tiny American flags or pinwheels.

Can a dessert charcuterie board be made ahead of time?

Yes! Your 4th of July dessert board can be prepped hours ahead and stored in the fridge. Just avoid setting it out too early if you're using chocolate or fresh fruit. It’s a stress-free, make-ahead solution for holiday entertaining.

4th of July Dessert Board: Colorful Ideas for a Sweet Celebration

Name: 4th of July Dessert Board
Prep time: 10 min
Total time: 10 min
Yield: 1 large board (serves 8–10)
Cuisine: American
Ingredients: Swedish Fish; Chocolate-covered blueberries; Blue gummy sharks; Red Vines or Twizzlers; Cinnamon bears; Jordan almonds; Jumbo marshmallows; Ghirardelli white chocolate squares; Flag-decorated cookies; Star sugar cookies with sprinkles

Description

A festive 4th of July dessert board featuring patriotic candies, cookies, and easy no-bake treats perfect for parties and backyard BBQs.

Ingredients

Swedish Fish

Chocolate-covered blueberries

Blue gummy sharks

Red Vines or Twizzlers

Cinnamon bears

Jordan almonds

Jumbo marshmallows

Ghirardelli white chocolate squares

Flag-decorated cookies

Star sugar cookies with sprinkles

Instructions

1. Select a large wooden or marble tray to use as the base.

2. Place small bowls or ramekins for sticky or loose items like chocolate-covered blueberries.

3. Arrange large items like cookies and marshmallows first.

4. Fill in with candies like gummy sharks, red vines, and cinnamon bears.

5. Distribute colors for balance and vary item height for texture.

6. Add fresh fruit or extra themed treats, if using.

7. Top with decorative picks or mini flags.

8. Store covered in a cool spot until ready to serve.

Notes

Use themed sprinkles or sparkler picks for visual flair.

Swap in no-bake items like mini pies or truffles for variety.

Prep Time: 10 mins
Cook Time: 0 mins
Category: Dessert
Method: Assemble
Cuisine: American

Nutrition

Serving Size: 1/10 board
Calories: 180
Sugar: 22g
Sodium: 40mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 1g
Protein: 1g
Cholesterol: 0mg

Keywords: 4th of July dessert board, patriotic treats, red white and blue sweets