Description
Crispy and tender apple fritters baked to perfection. A delicious treat with warm spices and sweet apple chunks.
Ingredients
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tbsp baking powder
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 1 cup milk
- 2 eggs
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1 1/2 cups diced apples
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a bowl, mix flour, sugar, baking powder, cinnamon, nutmeg, and salt.
- In another bowl, whisk milk, eggs, melted butter, and vanilla.
- Combine wet and dry ingredients. Fold in diced apples.
- Drop spoonfuls of batter onto the baking sheet.
- Bake for 15-18 minutes until golden brown.
- Cool slightly before serving.
Notes
- Use firm apples like Granny Smith or Honeycrisp.
- For extra sweetness, drizzle with powdered sugar glaze.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 10 mins
- Cook Time: 18 mins
- Category: Dessert
- Method: Baking
- Cuisine: American