Description
A fun and spooky Halloween breakfast idea featuring cinnamon rolls decorated to look like bloody treats.
Ingredients
- 1 can refrigerated cinnamon rolls
- Red food coloring
- 1 tbsp corn syrup
- 1 tsp water
Instructions
- Preheat oven to temperature specified on cinnamon roll package.
- Bake cinnamon rolls as directed.
- Mix red food coloring, corn syrup, and water in a small bowl.
- Drizzle the red mixture over baked cinnamon rolls to create a bloody effect.
- Serve immediately.
Notes
- Adjust food coloring amount for desired blood color.
- Use a piping bag for precise bloody drizzle.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American