Description
A creamy and cheesy broccoli casserole that’s easy to make and perfect for family dinners.
Ingredients
- 4 cups broccoli florets
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1/2 cup breadcrumbs
- 1/4 cup butter
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F.
- Steam broccoli until tender.
- Melt butter in a saucepan and mix with breadcrumbs.
- Layer broccoli in a baking dish and top with cheese.
- Pour milk over the mixture.
- Sprinkle breadcrumb mixture on top.
- Bake for 25 minutes.
Notes
- Use fresh broccoli for best results.
- You can add cooked chicken for extra protein.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Category: Side Dish
- Method: Baking
- Cuisine: American