Description
A quick and delicious breakfast or snack featuring caramelized bananas on toast drizzled with honey.
Ingredients
- 2 slices of bread (your choice)
- 1 ripe banana, sliced
- 1 tbsp butter
- 1 tbsp honey
- Pinch of cinnamon (optional)
Instructions
- Toast the bread slices until golden brown.
- Heat butter in a pan over medium heat.
- Add banana slices and cook for 1-2 minutes per side until caramelized.
- Sprinkle with cinnamon if desired.
- Place caramelized bananas on toast.
- Drizzle with honey.
- Serve immediately.
Notes
- Use ripe bananas for best flavor and texture.
- Adjust honey quantity to your taste.
- Prep Time: 2 mins
- Cook Time: 5 mins
- Category: Breakfast
- Method: Stovetop
- Cuisine: International