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Chia Seed Overnight Oats Pudding

Creamy Chia Seed Overnight Oats Pudding Fixes Busy Mornings


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  • Author: Carry
  • Total Time: 8 hours (including chilling)
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A simple and nutritious breakfast made with chia seeds and oats, soaked overnight for a creamy pudding texture.


Ingredients

  • 1/4 cup chia seeds
  • 1/2 cup rolled oats
  • 1 cup almond milk
  • 1 tbsp honey or maple syrup
  • 1/2 tsp vanilla extract
  • Fresh berries for topping


Instructions

  1. Mix chia seeds, oats, almond milk, honey, and vanilla in a bowl.
  2. Stir well to combine.
  3. Cover and refrigerate overnight.
  4. Top with fresh berries before serving.

Notes

  • Adjust sweetness to taste.
  • Use any milk you prefer.
  • Add nuts or seeds for extra crunch.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: International