Description
Easy-to-make cranberry brie crescent bites perfect for parties or snacks.
Ingredients
- 1 can (8 oz) refrigerated crescent rolls
- 4 oz brie cheese, cut into small pieces
- 1/4 cup cranberry sauce
- 1 tbsp fresh rosemary, chopped
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 375°F (190°C).
- Unroll crescent dough and separate into triangles.
- Place a small piece of brie and a teaspoon of cranberry sauce on each triangle.
- Roll up dough and seal edges.
- Brush with egg wash and sprinkle with rosemary.
- Bake for 12-15 minutes until golden brown.
- Serve warm.
Notes
- Use high-quality brie for best flavor.
- Fresh cranberry sauce works better than canned.
- Can be made ahead and reheated.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Baking
- Cuisine: American