Description
A quick and easy ground beef taco skillet packed with flavor and ready in minutes.
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup water
- 1 cup shredded cheese
- 1 cup diced tomatoes
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 1/2 cup black beans (optional)
- 1/2 cup corn (optional)
- 1 tbsp olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Add ground beef and cook until browned.
- Drain excess fat.
- Stir in taco seasoning and water.
- Add diced tomatoes, onions, bell peppers, black beans, and corn.
- Simmer for 5 minutes.
- Sprinkle shredded cheese on top.
- Cover and let melt for 2 minutes.
- Serve hot.
Notes
- Use lean ground beef for less fat.
- Adjust seasoning to taste.
- Top with sour cream or avocado if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
