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no bake mocha mud pie dessert slice

No Bake Mocha Mud Pie Dessert That’s Pure Heaven in Every Bite


  • Author: Carry
  • Total Time: 4 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A creamy no bake mocha mud pie dessert layered with chocolate, whipped topping, and almonds—perfect for summer.


Ingredients

Scale

¼ cup water

2 teaspoons instant coffee or one single-serve packet

20 Oreos

2 tablespoons unsalted butter softened

8 ounces cream cheese, softened

1/4 cup (28g) powdered sugar

1 8-ounce container Cool Whip, divided

1 3.4-3.9 ounce box instant chocolate or chocolate fudge pudding mix

1 cup nonfat milk

⅓ cup sliced almonds

2 tablespoons hot fudge ice cream topping, warmed


Instructions

1. Mix water and instant coffee. Set aside.

2. Crush Oreos and blend with softened butter. Press into pan and chill.

3. Beat cream cheese and powdered sugar until smooth. Stir in coffee mixture and half of Cool Whip.

4. Spread cream cheese mixture over crust.

5. Prepare pudding mix with cold milk. Spread over cream cheese layer.

6. Top with remaining Cool Whip.

7. Chill 4 hours or overnight.

8. Before serving, top with sliced almonds and drizzle with hot fudge.

Notes

Let the cream cheese fully soften before mixing to avoid lumps.

Garnish with chocolate chips or crushed cookies for extra texture.

  • Prep Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 22g
  • Sodium: 180mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 35mg

Keywords: no bake mocha mud pie dessert, easy no bake pie, mocha dessert