Name: 20-Minute Shrimp Scampi Pasta Recipe: Garlicky Perfection (53 characters) Note: This title incorporates the primary keyword "Shrimp Scampi Pasta 20 Minutes" in a condensed natural form, uses the power word "perfection," includes a number with purpose (20-minute cook time), and evokes strong craving emotions while accurately reflecting the recipe content. The length stays under 60 characters for optimal SEO display.
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian-American
Ingredients: 8 oz linguine or spaghetti; 1 lb shrimp, peeled and deveined; 3 cloves garlic, minced; 2 tbsp butter; 2 tbsp olive oil; 1/4 tsp red pepper flakes (optional); 1/4 cup white wine or chicken broth; 2 tbsp lemon juice; 1/4 cup chopped parsley; Salt and pepper to taste; Grated Parmesan cheese (optional)

Description

A quick and delicious shrimp scampi pasta ready in just 20 minutes.

Ingredients

8 oz linguine or spaghetti
1 lb shrimp, peeled and deveined
3 cloves garlic, minced
2 tbsp butter
2 tbsp olive oil
1/4 tsp red pepper flakes (optional)
1/4 cup white wine or chicken broth
2 tbsp lemon juice
1/4 cup chopped parsley
Salt and pepper to taste
Grated Parmesan cheese (optional)

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Instructions

Cook pasta according to package instructions. Drain and set aside.
Heat butter and olive oil in a large skillet over medium heat.
Add garlic and red pepper flakes, sauté for 30 seconds.
Add shrimp and cook for 2-3 minutes per side until pink.
Pour in white wine (or broth) and lemon juice. Simmer for 1-2 minutes.
Toss in cooked pasta and parsley. Mix well.
Season with salt and pepper. Serve with Parmesan if desired.

Notes

Use fresh shrimp for best flavor.
Adjust red pepper flakes for more or less heat.
Substitute chicken broth if avoiding wine.

Prep Time: 5 minutes
Cook Time: 15 minutes
Category: Main Dish
Method: Stovetop
Cuisine: Italian-American