Description
Crispy potato bites shaped like skulls, perfect for Halloween or themed parties.
Ingredients
- 4 large potatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp paprika
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
Instructions
- Preheat oven to 400°F (200°C).
- Peel and cut potatoes into thick slices.
- Use a skull-shaped cookie cutter to create shapes.
- Toss potato skulls with oil and spices.
- Arrange on baking sheet.
- Bake for 25-30 minutes until golden.
- Serve immediately.
Notes
- For crispier bites, soak potatoes in water for 30 minutes before cutting.
- Adjust spices to your taste.
- Best served fresh.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American