Description
A festive and flavorful Thanksgiving Turkey Charcuterie Board with a mix of meats, cheeses, fruits, and accompaniments.
Ingredients
- 1 lb sliced roasted turkey breast
- 1 cup cranberry sauce
- 1/2 cup sliced almonds
- 8 oz brie cheese
- 8 oz sharp cheddar cheese
- 1 cup green grapes
- 1 cup red grapes
- 1/2 cup pickles
- 1/2 cup olives
- 1/2 cup dried apricots
- 1/2 cup walnuts
- 1/2 cup honey mustard
- 1 baguette, sliced
- 1/2 cup butter
Instructions
- Arrange sliced turkey breast in the center of a large board.
- Place small bowls of cranberry sauce and honey mustard on opposite sides.
- Add brie and cheddar cheese slices around the turkey.
- Fill gaps with grapes, pickles, olives, and dried apricots.
- Scatter sliced almonds and walnuts for texture.
- Serve with sliced baguette and butter on the side.
Notes
- Use fresh, high-quality ingredients for best flavor.
- Adjust quantities based on the number of guests.
- Keep cold ingredients chilled until serving.
- Pair with wine or sparkling cider.
- Prep Time: 20 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No Cook
- Cuisine: American