Description
A delicious and easy-to-make wrap filled with turkey, ranch dressing, bacon, and fresh veggies for a quick lunch or dinner.
Ingredients
- 4 large flour tortillas
- 1/2 cup ranch dressing
- 8 slices cooked turkey breast
- 8 slices cooked bacon
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 1/4 cup sliced red onions
Instructions
- Lay out the tortillas on a clean surface.
- Spread 2 tablespoons of ranch dressing evenly over each tortilla.
- Layer 2 slices of turkey breast, 2 slices of bacon, 1/4 cup shredded lettuce, 2 tablespoons diced tomatoes, 2 tablespoons shredded cheddar cheese, and 1 tablespoon sliced red onions on each tortilla.
- Roll up the tortillas tightly, tucking in the sides as you go.
- Slice each wrap in half diagonally and serve immediately.
Notes
- Use whole wheat tortillas for a healthier option.
- Add avocado slices for extra creaminess.
- Toast the wraps lightly in a pan for a crispy texture.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: American