Description
A rich and indulgent dark chocolate pecan treat that combines the deep flavor of dark chocolate with the crunch of pecans.
Ingredients
- 1 cup dark chocolate chips
- 1/2 cup chopped pecans
- 1 tbsp coconut oil
- 1/4 tsp sea salt
Instructions
- Melt dark chocolate chips and coconut oil in a double boiler.
- Stir in chopped pecans and sea salt.
- Pour mixture onto a parchment-lined tray.
- Refrigerate for 1 hour until set.
- Break into pieces and serve.
Notes
- Store in an airtight container in the fridge.
- Use high-quality dark chocolate for best results.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American