Description
A simple and delicious salmon dinner recipe that’s easy to make and packed with flavor.
Ingredients
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp lemon juice
- 1 tbsp fresh dill, chopped
Instructions
- Preheat oven to 375°F.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil over the salmon.
- Sprinkle salt, pepper, and garlic powder evenly on both sides.
- Squeeze lemon juice over the salmon.
- Top with fresh dill.
- Bake for 15-18 minutes until salmon flakes easily.
- Serve immediately.
Notes
- Use fresh salmon for best results.
- Adjust seasoning to taste.
- Pair with roasted vegetables or a salad.
- Prep Time: 5 minutes
- Cook Time: 18 minutes
- Category: Main Course
- Method: Baked
- Cuisine: American